Oko Cabernet Sauvignon

Oko Cabernet Sauvignon is an organic red wine from the Languedoc-Roussillon region of France, made from 90% Cabernet Sauvignon and 10% Merlot. With an alcohol by volume (ABV) of 14.5%, this wine strikes a perfect balance between vibrancy and elegance, offering both intensity and finesse. The grapes are hand-harvested and undergo cold maceration before fermentation, which enhances their color and flavor. After a four-week maceration on the skins, the wine is pressed, resulting in a medium-bodied style with silky tannins and expressive fruit character. Certified organic by ECOCERT France SAS, Oko wines are produced with a vision of harmony between premium winemaking and environmental respect.

The wine opens with lush aromas of violets, cassis, blackberries, and red raspberries, showcasing the pedigree of its vineyards. Soft tannins and a pure, balanced finish support its ripe and fruit-driven profile. Oko Cabernet Sauvignon pairs beautifully with pasta, steak, BBQ, pizza, and burgers, or can be enjoyed simply on its own.

Aroma: Intense aromas of violets, cassis, blackberry, and raspberry.

Palate: Medium-bodied and ripe with silky tannins and vibrant dark fruit flavors.

Finish: Pure, smooth, and balanced with lingering fruit and subtle floral notes.